Farmstay di Cercemaggiore

Karen Amerika Serikat

The entire experience was so much more than we could have expected! It is a small inn with personal attention to every detail. For the 2 days we were there we felt a part of a local community - watching soccer with the regulars, getting to meet the family - the innkeeper and his wife, their 2 young boys and even grandma and grandpa. It is a working farm and and as guests you are able to walk the property and see the animals. The food was FABULOUS - fresh, tasty and authentic. Pino and Patrizia were welcoming and provided for our every need, including a spontaneous celebration of our son's birthday! I cannot compliment the homemade breakfast offerings enough. I looked forward to Patrizia's baking each morning - in addition to fruit, yogurts, coffee, expresso or cappuccino. The rooms and especially the bathrooms were SPOTLESS. A perfect experience in the country.

Minerva Amerika Serikat

Small careful production the hostessAnna demonstrates true Molise hospitality!!! She explained all the production processes from molisana salume, guanciales, sotto sugno, the variety of cows on the property . The dinner and organically produced house wine was phenomenal. And the town Jelsi has a very fun and heartwarming festival. It was a wonderful experience!! Much love!!😍😍

paul Amerika Serikat

these are the most wonderful hosts you will ever meet. Living the simple life is their credo and they are surely doing just that. This is the real dolce vita with genuine people living from the land by the old school methods. Watch the YouTube videos to understand. We joined the beautiful ladies to make the pasta from scratch which we ate for our evening meal. Elise is a widely regarded gourmet chef in the old-world tradition We will return as soon as possible to experience life with Elise and Biagio in the real Molise farm life passed down from generations.